El Grillo Marinero

**El Grillo Marinero: A Seafood Gem in Crucecita** Nestled in the heart of Crucecita, El Grillo Marinero stands out as a must-visit seafood restaurant. This charming eatery has received rave reviews for its uncomplicated yet exceptional culinary offerings. Patrons like Volodymyr Savchuk have praised the delicious simplicity of dishes such as octopus served in a rich garlic butter sauce. Despite the absence of cocktails and wine, the experience is often accentuated by refreshing local beers and lemonades, ensuring satisfaction with every bite. Ashtyn Monea and Jane Sherman echo this sentiment, highlighting the fish of the day, particularly the generously-sized mahi mahi, which has been described as the best fish many have tasted during their travels in Oaxaca. The affordability combined with the generous portions makes dining here a worthwhile experience. Sean Christensen’s accolades for the tuna, noted for its melt-in-your-mouth quality, further solidify El Grillo Marinero's reputation. The warm hospitality and inviting atmosphere create a delightful dining experience. Rock Hardy’s glowing review of the Sopa de Mariscos, bursting with fresh seafood flavors, makes it clear that this restaurant is a seafood lover’s dream. Overall, El Grillo Marinero is not just a meal; it’s an adventure in flavor that captures the essence of coastal Mexican cuisine. Don't miss this culinary treasure during your visit to Huatulco!